RECIPES

Liver and Onions

This Liver and Onions recipe is one that has been around for centuries. Some say it was created by the…

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Baked Cream Cheese Spaghetti

Why You’ll Love This Recipe Tastes delicious Solid meal choice with an abundance of nutrients Stores and reheats easily Easy…

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Eclair Cake

Eclairs are delicious but can take some effort to make. Rather than spending all day in the kitchen making a…

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Chicken, Bacon, Pineapple Kebabs

Why do I love Chicken, Bacon, and Pineapple Kebabs? Kebabs are so much fun! The kids think it’s great to…

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Fresh Blueberry Cheesecake 5 from 1 vote

Ingredients: For the crust: Biscuits Butter For the filling: Cream cheese softened Granulated sugar Eggs Flour eavy whipping cream Vanilla…

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Slow-Cooked Whole Chicken

Ingredients: Whole chicken (giblets removed): 3½–4½ pounds Kosher salt: 2 tsp Garlic powder (or ¾ tsp minced garlic cloves): 2…

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5-Ingredient Beef Pizza Roll-Ups

Ingredients Ingredient Amount Lean ground beef (85/90%) 1 lb Refrigerated pizza dough 1 (13.8 oz) tube Pizza sauce, divided ¾…

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Savory Polish Sausage with Sauerkraut and Potatoes

Ingredients Main Ingredients: Polish sausage cut into large chunks – 1 ½ lbs Sauerkraut (with its juices) – 16 oz…

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Delicious Cranberry Orange Loaf with Simple Glaze

I know holiday baking can feel totally overwhelming—we all have a million things to do! But the best thing about…

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Baked Fowl and Grain Casserole with Creamy Cheese Topping

This casserole is truly irresistible. It’s got that perfect blend of melty cheese, tender shredded fowl, and a hearty, long-grain…

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