CHEESY PUFFS of JOY

Ingredients:

2 cups leftover mashed potatoes

1 cup shredded cheddar cheese

1 egg

1/4 cup flour (or breadcrumbs)

1/2 tsp garlic powder

1/4 tsp black pepper

Optional: chopped green onions or bacon bits for extra flavor

Instructions:

Preheat oven to 400°F (200°C).

In a large bowl, mix all ingredients until well combined.

Scoop small spoonfuls and roll into balls or shape into puffs.

Place on a parchment-lined baking sheet.

Bake for 15-20 minutes or until golden and crispy!

Let cool slightly and serve with sour cream or dipping sauce of your choice!

These are addictively GOOD – perfect for dipping, sharing, or sneaking before anyone sees!