Million Dollar Bacon Cheeseburger Stuffed Mushrooms
Ingredients:
16 large portobello mushrooms
1 lb ground beef
1 cup cooked bacon, chopped
1 cup shredded cheddar cheese
½ cup cream cheese, softened
1 tbsp Worcestershire sauce
1 tsp garlic powder
½ tsp onion powder
½ tsp salt
½ tsp black pepper
2 tbsp chopped fresh parsley (for garnish)
Instructions:
Preheat Oven: To 375°F (190°C).
Prepare Mushrooms: Remove stems from mushrooms and scoop out the gills. Place caps on a baking sheet.
Cook Beef: In a skillet over medium heat, cook ground beef until browned. Drain excess fat.
Mix Filling: In a bowl, combine cooked beef, chopped bacon, cheddar cheese, cream cheese, Worcestershire sauce, garlic powder, onion powder, salt, and pepper.
Stuff Mushrooms: Generously fill each mushroom cap with the beef mixture.
Bake: Place stuffed mushrooms in the oven and bake for 25-30 minutes, until mushrooms are tender and filling is heated through.
Garnish & Serve: Sprinkle with fresh parsley before serving. Enjoy your decadent Million Dollar Bacon Cheeseburger Stuffed Mushrooms!
